I wanted to officially celebrate the summer solstice this year, and somehow I managed to be done with all musical work obligations by 6:30 pm. It was almost like vacation! I was up (unintentionally) for dawn around 4:00 am (a not uncommon event when it is light so early), and of course, I was still up at dusk around 10:00 pm. There have been VERY few occasions when I had any desire to go to bed before the sun set, and all of them have involved illness or having just given birth or jet lag.
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| Evening sun in our front window... |
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| ...leaves its mark on the living room wall. |
Anne and I poked around on the internet for a few minutes when I got home from my rehearsal, and we decided to make a special cake.
As Jared is out of town this week, we had more options for ingredients.
The cake itself was this one: https://lovingitvegan.com/vegan-vanilla-cake/ , although I can't possibly not alter a recipe... 😜 We used whole wheat flour, since that's what we had in the house, and I generally prefer it over all-purpose whenever possible. We used only half the sugar it called for. And brown instead of white (had to go with what's in the pantry!). Then we used applesauce instead of oil. But I have to say, it turned out sufficiently fluffy and moist, and I was quite pleased with how much it rose. I would make it again the same way.
For the icing, I went with this avocado buttercream frosting: https://www.giverecipe.com/avocado-buttercream-frosting/ I have to say, I'm not a huge fan of the lurid green, but it actually turned out quite tasty. And I used brown sugar instead of powdered, because... I wasn't going to the store for anything last night.
Anyway, after dinner we had the chance to go out for a lovely 9:00 pm neighborhood stroll.
Anne was our guide, and we wound up at the neighborhood playground for a while.
We made it home around 10:00 pm, and assembled our cake, which we ate on the back patio to the accompaniment of two electric candles.
I have to say that despite the cake decorating class I took at a homeschool co-op once (Did I mention I love making and decorating cakes???) this one leaves something to be desired. Ok, it would have been better if I had two round spring-form cake pans, frosting in a less lurid color, a proper cake platter, and some flowers, but we sufficed with what we had lying around. I do aspire to make pinterest-worthy cakes. That Jared will eat. Which is basically an almost impossible order. hehe.
At least it was QUITE yummy:
Goodnight!






























